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Menu - Hot appetizers:

"Moryc's Jewish caviar"

Goose "Pipkes"

Stuffed Goose Neck

Goose Liver in raspberries

Fried herring as seen on "Fork through the man"

Mrs Golde's Spicy kidneys

Mushrooms with duck's tongues

Veal brain

Pith with parsley sauce and lime



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150g

90g

150g

120g

150g

150g

120g

150g

250g
21,00 zł

17,00 zł

24,00 zł

22,00 zł

26,00 zł

23,00 zł

45,00 zł

26,00 zł

20,00 zł
 
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